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Classic Selection

Genovese Pesto


Sunflower seed oil, PDO Genovese Basil 20%, margarine [vegetable fats in varying proportions(palm, coconut, palm kernel), vegetable oil (sunflower),water, emulsifiers: mono and diglycerides of fatty acids, acidity regulator: citric acid], whey, cashews, PDO Grana Padano (milk, salt, rennet, preservative: egg protein lysozime), salt, pine nuts, garlic 0,1%, seasoning, antioxidants: ascorbic acid, preservative: sorbic acid.

May contain traces of nuts, celery and fish.



While it is still cold, pour the pesto into a mixing bowl, add a tablespoon of the boiling water and mix it together with the cooked and drained pasta.
Before serving, you can garnish with some fresh basil leaves and pine nuts.

Suggested portions

The quantity of pesto in 100g package is the perfect seasoning for 160 g (2 servings) of dry pasta, instead the quantity of pesto in 1 kg package is the perfect seasoning for 1,3 kg (16 servings) of dry pasta.

Nutritional Values

Valori medi per 100 g di prodotto
Energy 2542 kJ/617 kcal;

Fat 63 g of which trans fat 9,6 g;

Carbohydrates 9,1 g of which sugars 6,4 g;

Fiber 0,6 g;

Proteins 3 g;

Salt 2,0 g

Immagine Prodotto (pagina prodotto)

Store in a refrigerator from 0° to + 4°C


Available in 100 gr and 500 gr plastic jar and 1 kg bucket.

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