Striped Gnocchi made with Purple Potatoes
Fresh potato gnocchi
Fresh potatoes 63%, wheat flour, carrot, eggs, salt, sunflower seed oil (sprinkled on surface).
May contain traces of soy.
Pre-cooked product, pasteurized, and packed in a protective atmosphere, no added preservatives.
note: This product’s purple color is subject to variaton in its shades throughout the year. This reflects the natural ever-changing condition of weather and harvesting grounds.
Pour in boiled and salted water. Cook for around 1 minute and as soon as they emerge, pick them up with a slotted spoon.1 Min
Prepare a slightly watery sauce and add the gnocchi straight from the package. Cook on a steady flame for a few minutes and gently stir until the sauce has sufficiently thickened.3 Min
Average values for a 100 g pack:
Energy 690 kJ - 163 kcal
Fats 1,1 g of which saturated fat 0,1 g
Carbohydrates 33 g of which sugars 4 g
Fiber 1,7 g
Proteins 4,4 g
Salt 0,81 g
No preservatives, no additives, no flavors. Without using potato flakes or starch; only fresh steam cooked potatoes.